Mushroom Garlic Toasted Bread

Mushroom Garlic Toasted Bread

This is a great side dish which can be served with drinks or can be had for breakfast as well.

For this you’ll need :

  • 1 packet diced mushroom
  • 1 loaf of Ciabatta garlic bread
  • 1tbsp canola oil
  • 2tsp minced Garlic
  • 2 split green chilli
  • 1 small onion thinly sliced
  • 2tbsp chopped coriander leaves
  • salt and pepper to taste

Method:

  1. Preheat the oven to 350°F.  Heat the oil in a pan. When its hot, add green chillies and garlic and saute for 2 mins.
  2. Add the onions. Once the onions turn translucent, add mushrooms.
  3. Let the mushrooms cook till they start leaving water and shriveling up. Add salt and pepper and cook for another 5-6 mins.
  4. Turn off the heat, add coriander and mix well. Let it sit for 5 mins.
  5. Spread the mushroom mix evenly over the bread slices and bake them for 5-7 mins.

Your Mushroom Garlic Toast is ready..:)…

(P.S. : To make it more delicious, you could grate some cheese on top before putting the slices into the oven.)

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